What better way to spend christmas day than eating out and being waited on hand and foot at the Glan yr Afon, Holywell, Flintshire?
No slaving over a hot oven, no family rows and more importantly, no washing up – see our fantastic christmas menu below, and download the PDF here.
Menu
GLASS OF CHAMPAGNE ON ARRIVAL
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FRESH AND SMOKED SALMON TARTAR WITH ROE AND PICKLED CUCUMBER
PORK ROULADE WITH APPLE AND CRANBERRY CHUTNEY
OXTAIL CONSOMME WITH PEAS, LEAKS AND PANCETTA CRISP
PRESSED CHARGRILLED VEGETABLE AND GOATS CHEESE TERRINE
MELON WITH PARMA HAM, BALSAMIC REDUCTION AND ROCKET SALAD
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HOME MADE WINTER FRUITS SORBET
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ROAST TURKEY WITH CRANBERRY AND THYME STUFFING, PIGS IN BLANKETS AND TURKEY GRAVY
ROAST LEG OF LAMB WITH MINT FROTH AND RED WINE SAUCE
PRESSED BRAISED SHIN OF BEEF IN A RICH RED WINE REDUCTION SERVED WITH TRUFFLE MASH AND SHALLOT
PUREE
PAN SEARED SUPREME OF SALMON WITH SHELLFISH IN A WHITE WINE SAUCE
GLAZED CHESTNUT WITH SPINACH AND PETIT ONION PIE WITH A HONEY AND RED WINE REDUCTION SAUCE
ALL MAIN DISHES SERVED WITH A SELECTION OF SEASONAL VEGETABLES AND POTATOES
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HOME MADE CHRISTMAS PUDDING WITH BRANDY SAUCE
STICKY TOFFEE PUDDING WITH TOFFEE SAUCE AND A CHOICE OF ICE CREAM OR CUSTARD
COFFEE TIRAMISU WITH BLOOD ORANGE CRIPS AND SAUCE
CREME BRULEE WITH A SHORTBREAD BISCUIT
DARK CHOCOLATE MARQUIS WITH HONEYCOMB AND FRUIT COULIS
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COFFEE AND MINCE PIES
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£55 PER PERSON
£25.00 FOR CHILDREN UP TO 14
